Field Notes

Cut Your Own Christmas Tree in Vermont: A Holiday Tradition

Cut your own Christmas tree in Vermont and start a holiday tradition your family will return to for years. Here's what to know before you go.

By Unpaved Editors May 9, 2026 3 min read
Cut Your Own Christmas Tree in Vermont: A Holiday Tradition

There is something about walking a snow-dusted field with your family, saw in hand, looking for the tree that is going to stand in your living room this year. It is one of those experiences that children remember for the rest of their lives. Cutting your own Christmas tree in Vermont has been a holiday tradition for generations of families, and the farms that make it possible have become an important part of what this state feels like in December.

Vermont grows exceptional Christmas trees. The balsam fir, native to the Northeast, thrives in Vermont's climate and produces the dense, fragrant tree that most people picture when they close their eyes and think "Christmas." Walk into a Vermont farmhouse in December and that smell hits you at the door. It is the real thing, and it comes from trees that have been growing in Vermont fields for seven to ten years before you cut them down.

Why a Real Tree Is Better Than You Think

Many people are surprised to learn that cutting a fresh Christmas tree is actually better for the environment than using an artificial one. A real tree is a renewable agricultural crop. Vermont farms plant roughly 1,500 new seedlings for every acre of trees they harvest, and those seedlings spend years absorbing carbon, supporting wildlife habitat, and holding soil in place before they ever become someone's Christmas tree. Some Vermont farms go further, growing their trees without herbicides, pesticides, or conventional fertilizers, using organic methods that protect the land, the water, and the air around them.

Artificial trees, by contrast, are made from PVC plastic, manufactured overseas, and typically end up in a landfill after a decade of use.

What the Experience Looks Like

Most Vermont Christmas tree farms run their season from the Friday after Thanksgiving through Christmas Eve. You arrive, pick up a saw the farm provides, and head out into the fields to find your tree. Staff are around to help you make a decision, cut the tree if you need assistance, and get it secured to your vehicle before you leave. The farms handle the logistics so you can focus on the part that actually matters: wandering the rows with your family until someone spots the right one.

The variety of trees available at Vermont farms goes well beyond what you find at a roadside lot. Balsam fir, Canaan fir, Fraser fir, white pine, and blue spruce are common, and some farms grow more unusual varieties that you will not find anywhere else. Some farms also offer a selection of pre-cut trees for families who want the farm experience without the hike through the field.

What makes Vermont tree farms genuinely special is what surrounds the tree cutting. Model trains running through a heated barn. A Christmas pony you can visit. Free hot chocolate and cookies on weekends. Sheep grazing among the trees as part of an organic weed management program that has been running for years. Campfires, sleigh rides, and marshmallow toasting. Some farms are also event venues, hosting weddings and corporate gatherings in beautifully restored barns that sit on the same property where families come to cut trees in December. The land holds all of it.

A Tradition That Supports Vermont Farms

Christmas tree farming is a long-term commitment. A farmer who plants a seedling today will not see it become a Christmas tree for seven to ten years. The farms that do this work are making a bet on the land and on the families who will show up year after year to cut a tree and come back again the next December. Many Vermont families have been going to the same farm for twenty years or more, watching their children grow up and eventually bringing their own kids to the same fields where they learned to use a saw.

Vermont has been losing farmland to development for decades, and Christmas tree farms are one of the ways agricultural land stays in agricultural use. When you cut a tree at a Vermont farm, you are supporting an operation that is doing the patient, unglamorous work of keeping the land productive and the tradition alive.

When you are ready to find a Vermont farm for cutting your own Christmas tree, browse farms on Unpaved and filter by activity.

cut your own Christmas treeVermontChristmas treesagritourism
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