Baird Farm

North Chittenden, VT

Maple sugarhouse tours & wood-fired syrup in the Green Mountains

Wood-fired evaporators hum in the sugarhouse as the spring thaw begins across the green mountainside. Visitors can wander through the working maple woods before stopping by the timber-frame shop for jars of dark amber syrup and infused infusions. It is a place of deep-rooted Vermont tradition, where the scent of boiling sap hangs heavy in the crisp forest air.

Bookings & registrations are handled directly by the farm.